Sicilian Oranges with Yogurt

PROCEDURE:

Peel and peel, also removing the white peel, 2 km zero organic Sicilian oranges and cut them into slices. Squeeze the other two organic Sicilian zero-mile oranges and pour the juice into a bowl. Add the yogurt and sugar, stir, divide the mixture into 4 bowls, distribute the slices of Sicilian orange and almonds on top, and let the mixture rest in the refrigerator for 30 minutes before serving. Remember to always use organic, zero-mile Sicilian oranges.